At both Westport Winery locations in addition to olive oil we offer avocado oil for tasting and by the bottle.
Notice the dark green, emerald color of this beautiful, high quality oil unlike most refined avocado oils people are used to seeing that are clear and flavorless. This cold pressed, extra virgin oil is pressed from fresh avocados without the use of any chemicals or heat, meaning more of that avocado superpower nutritional benefits are retained for your consumption.
Enjoy the flavorful, richness of this oil for cold use on salads or heated for cooking. A smooth, creamy flavor comes out as this oil warms up making it great for sauteing veggies, cooking meats, and even popping popcorn.
Delicious for…
- Pan-searing, sautéing, and grilling your favorite meats and vegetables
- Popping popcorn on the stove
- Scrambling or frying eggs
- Making mayonnaise or aioli
- Replacing vegetable or canola oil as a healthy, flavor enhancing staple