Several years ago Westport’s Director of Winemaking, Dana Roberts, made a small batch of a rosé version of Duckleberry Grunt. For years his fans have clamored for its return. Today, their wish is answered, as the winery releases True Blue. This unique blend of rosé of Syrah with Oregon blueberries hits all the marks in happiness and health, filled with antioxidants and fabulous fresh fruit flavor.